INGREDIENTS
1 stick
unsalted butter, softened, plus more for cake pans and parchment
2 cups
all-purpose flour
1 tbsp
baking powder
1/2 tsp
fine salt
1 1/2 cups
granulated sugar
3
large eggs, room temperature
1 cup
whole milk
1 tsp
pure vanilla extract
1 stick
unsalted butter, softened
4 oz
cream cheese, room temperature
5 cups
confectioner’s sugar
1/4 tsp
fine salt
1/4 cup
whole milk
1/2 tsp
pure vanilla extract