INGREDIENTS
1
Large Bag Tater Tots
1 lb
Ground Meat (we use turkey but you can use beef if you prefer)
2 cups
Shredded Cheddar
1 can
Cream of Mushroom Soup
1
Onion Chopped
1
Bell Pepper Chopped
1 tsp
Garlic Powder
1 tsp
Onion Powder
1
Teasppon Paprika
1 tsp
Black Pepper
1 tsp
Salt (divided)
1 tbsp
Olive Oil