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Favoreats

Favoreats LLC

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Baked Potatoes with Yogurt and Sour Cream

Ina Garten
  • 130 minutes
  • Serves 4

INGREDIENTS

2 tbsp

Chives, fresh

4

Idaho russet baking potatoes

1

Kosher salt and freshly ground black pepper

1/2 cup

Greek yogurt

1/2 cup

Sour cream