INGREDIENTS
4
chicken breasts (bone-in, skin on)
1 tbsp
butter
6 oz
. brown or white mushrooms (sliced)
3 tbsp
minced onion
1 clove
garlic (minced)
1/4 tsp
thyme
2 tbsp
dry white wine
3 tbsp
spreadable herb & garlic cream cheese
2 oz
shredded mozzarella cheese
salt & pepper