INGREDIENTS
1/2 tsp
Ginger, ground
1
Lemon, juice of
3
Sized pears, good
1
Molasses
2 cups
All purpose flour
1/4 tsp
Allspice
2/3 cup
Brown sugar, dark firmly packed
1/4 tsp
Cloves, ground
1 cup
Confectioner's sugar
1 tbsp
Cornstarch
1
Molasses glaze
1/4 tsp
Nutmeg
1/2 tsp
Salt
1 tsp
Vanilla extract
1 cup
Butter, unsalted
1
Cream or milk