INGREDIENTS
ALMONDS:
3 tbsp
granulated white sugar
1/2 cup
almonds, slivered
DRESSING:
2 tbsp
granulated white sugar
1 tbsp
Italian parsley, chopped
2 tbsp
white wine vinegar
1/2 tsp
sea salt
freshly ground pepper
Tabasco sauce
1/4 cup
extra-virgin olive oil
SALAD:
1 lb
baby greens
1 cup
celery, finely chopped
2
whole green onions, finely chopped
1 pint
strawberries, cleaned, hulled & sliced