INGREDIENTS
2
lbs (7 - 8 inch in diameter) cauliflower head, separated into large florets*
1 tbsp
olive oil, extra virgin
1
large onion, finely chopped
4
garlic cloves, minced
2
medium green bell peppers, chopped
1 lb
chicken breasts, cubed
1 1/2 tsp
salt, divided
ground black pepper
15 oz
can tomato sauce
2
x 14 oz can black beans, drained & rinsed
2 tbsp
Mina Harissa
3 tbsp
green onions, chopped
Cooking spray (I use Misto)