INGREDIENTS
1 tbsp
Ginger, ground dry
1
Lemon
1
Orange
1
Orange, zest of
2
Eggs
1/4 tsp
Corn syrup, light
1/2 cup
Molasses, dark
4 cups
All-purpose flour
1/2 tsp
Allspice, ground
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1
Easy orange frosting
1/2 tsp
Kosher salt
1/2 tsp
Nutmeg, ground
1 cup
Powdered sugar
1 2/3 cups
Sugar
1 tbsp
Orange juice, freshly squeezed
1 1/2 sticks
Butter, lightly salted
1/2 tsp
Orange liqueur