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Pulled Pork Enchilada Tacos

fitfoodiefinds.com
  • 28 minutes
  • Serves

INGREDIENTS

-4 pounds pork butt (or roast)

-1/2 teaspoon salt

-1 teaspoon pepper

-1 teaspoon smoked paprika

-1 teaspoon onion powder

-1/2 teaspoon garlic powder

-1t chipotle powder

-2 tablespoons olive oil

-1 cup Pacific Organic Chicken Broth

-1 can enchilada sauce

-1 lime, juiced

-Corn tortillas

-Optional Toppings: cheese, salsa, black beans, brown rice, lime, cilantro, green onions etc.