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VIDEO: Lightened Up Herby Mashed Potatoes

Lee Hersh
  • 35 minutes
  • Serves 8

INGREDIENTS

3

lbs. russet potatoes, quartered

1/2 tsp

sea salt

1/8 tsp

black pepper

1/2 cup

nonfat Greek yogurt

1

 cup 2% milk

1/4 cup

butter

1 tbsp

fresh thyme, minced

1 tbsp

fresh rosemary, minced