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Warm Pesto & Cranberry Potato Salad

www.nutritionistinthekitch.com
  • 35 minutes
  • Serves 4

INGREDIENTS

2 1/2 cups

Chilean Splash creamer potatoes, cut into quarters

1 tsp

olive oil

3 tbsp

(or homemade) pesto (here's a recipe for dairy free homemade pesto on the blog)

2 tbsp

organic mayonnaise

3 tbsp

dried, naturally sweetened cranberries (I used Patience Fruit & Co apple juice sweetened dried cranberries)

1 tbsp

hemp seeds