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New potato salad with pea pesto

sainsburysmagazine.co.uk
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

100 g

Chorizo

1

large handful Basil, fresh leaves

1

Garlic clove

1 tbsp

Ginger

1 1/2

Lemons, juice of

300 g

Peas

500 g

Spinach

1 kg

Waxy new potatoes, small

6 tbsp

Olive oil, extra-virgin