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Pistachio White Chocolate Chip Biscotti

freshaprilflours.com
  • 50 minutes
  • Serves 12

INGREDIENTS

1 tbsp

unsalted butter, melted

3 tbsp

vegetable or canola oil

1

large egg, room temperature

1

and ½ teaspoons vanilla extract

1/2 cup

granulated sugar

1

and ¾ cup + 1 Tablespoon all-purpose flour

1 tsp

baking powder

1/8 tsp

salt

3 oz

roasted salted pistachios, finely chopped (about ¾ cup)*

1/2 cup

white chocolate chips

1

large egg beaten with 1 Tablespoon water