INGREDIENTS
1
large sweet potato (or 2 small sweet potatoes, peeled and cubed into 1 inch pieces)
1 tsp
chili powder
16 oz
mixed spring greens (washed and dried)
8
mini peppers (sliced and seeded)
1/4 cup
feta cheese (crumbled)
1
fresh lime
3 tsp
kosher salt (divided)
1 tsp
pepper
4
eggs
2 tsp
oil (divided)