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Apricot Cinnamon Scones

Nutritious Life
  • minutes
  • Serves

INGREDIENTS

3/4 cup

Dried apricots

1 tbsp

Lemon juice

1 cup

Almond flour

2 tsp

Baking powder

1/2 tsp

Baking soda

1/2 tsp

Cinnamon

1/2 tsp

Salt

1 cup

Spelt flour

1/3 cup

Sugar, in the raw

2 tsp

Vanilla extract

2 tbsp

Coconut oil

1 cup

Milk