INGREDIENTS
1 1/3 cups
Blueberries
1/3 cup
Apple sauce, unsweetened
1/4 cup
Maple syrup, pure
1/2 cup
Almond flour
2 tsp
Baking powder
1/8 tsp
Sea salt
1 cup
Sprouted brown rice flour, organic
1 tsp
Vanilla extract, pure
1/4 cup
Coconut oil
3 tbsp
Chia seeds
1/2 cup
Coconut or nut milk, unsweetened