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Chocolate Dipped Sponge Toffee - Daring Bakers Candy Part 1

www.sweettwistofblogging.com
  • minutes
  • Serves

INGREDIENTS

2 1/2 cups

granulated sugar

2/3 cup

light corn syrup - (I used half dark, half light)

6 tbsp

water

2 tbsp

baking soda

2 tsp

pure vanilla extract

Vegetable oil for greasing pans

350 g

bittersweet/dark chocolate for dipping