INGREDIENTS
1 cup
whole milk at room temperature
6
large egg whites at room temperature
2 1/4 cups
flour
1 3/4 cups
sugar
4
tsps baking powder
1 tsp
salt
2
tsps cinnamon
1 tsp
vanilla
1 1/2 sticks
unsalted butter, softened
1 can
apple pie filling, pureed (you won’t use all of it)
4
TBSPs heavy cream
2
tsps vanilla extract
2
tsps cinnamon
salt
5 sticks
unsalted butter, softened
5 cups
confectioners sugar