INGREDIENTS
1/2 cup
Pumpkin puree
1/2 cup
Raisins, organic
2
Eggs
1/4 cup
Coconut butter
1/2 cup
Honey or pure maple syrup, raw
1/2 tsp
Baking soda
1/2 tsp
Cinnamon, ground
2/3 cup
Coconut flour
1 pinch
Nutmeg
1 pinch
Salt, unrefined
1 tsp
Vanilla
1/2 tsp
Apple cider vinegar, raw
3/8 cup
Coconut oil
2 tsp
Coconut milk or milk