INGREDIENTS
7 tbsp
Almond butter, natural creamy
1 tsp
Vanilla extract or vanilla bean paste
1 cup
Almond flour
1 tsp
Baking soda
1/2 cup
Bittersweet chocolate chips
1/4 cup
Coconut flour
1/2 cup
Coconut sugar
1/4 tsp
Kosher salt + more
1/2 cup
Semi-sweet chocolate chips
5/16 cup
Coconut oil
1 tbsp
Flaxseed, ground
2 tbsp
Water