INGREDIENTS
2 tbsp
flax meal ((ground flax seeds))
3 tbsp
water
1/4 cup
coconut flour
1/4 cup
granulated stevia or monk fruit sweetener
3/4 tsp
baking soda
fine sea salt
1 cup
creamy almond butter ((see note))
1/4 cup
maple syrup
1/4 cup
coconut oil, (melted and slightly cooled)
1 1/2 tsp
vanilla extract
1 3/4 cups
chocolate chunks