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Chicken Arugula Salad with Ginger Pomegranate Dressing

The Mediterranean Dish
  • 20 minutes
  • Serves 4

INGREDIENTS

2

Chicken breasts, cooked

1

Arils of 1 pomegranate

1

Avocados

6 cups

Baby arugula, packed

3 cups

Baby spinach, packed

1

Garlic clove

1 tsp

Ginger, fresh

1

Lemon

1/3 cup

Pomegranate, juice

1

Red onion, small

1

Seedless cucumber

1

Salt and pepper

1/2 tsp

Sumac, ground

1/3 cup

Greek extra virgin olive oil, Quality

1

Walnuts, Toasted

1

Feta