INGREDIENTS
1/2 cup
Mayonnaise
2 tbsp
white vinegar
2 tbsp
chipotle mustard ((or Creole mustard))
1 tsp
prepared horseradish
1 tsp
dill pickle juice
1/4 tsp
salt
1/4 tsp
pepper ((or more to taste))
1/8 tsp
granulated garlic ((or more to taste))
1/8 tsp
cayenne pepper ((or more to taste))
thin with water to desired consistency