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Salsa-Cheddar Chicken

Recipe by Kraft
  • 30 minutes
  • Serves 4

INGREDIENTS

2 tbsp

KRAFT Lite Zesty Italian Dressing

4

small boneless skinless chicken breasts (1 lb.)

1

large green pepper , cut into thin strips

1

large tomato , chopped

1 cup

TACO BELL® Thick & Chunky Salsa

1 cup

KRAFT 2% Milk Shredded Mild Cheddar Cheese

2 cups

hot cooked long-grain brown rice