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Thai Peanut Slaw

Lauren Brennan, Lauren's Latest
  • 15 minutes
  • Serves 8

INGREDIENTS

10 oz

Carrot

1/2 cup

Cilantro

2 cloves

Garlic

1 tbsp

Ginger, fresh

10 oz

Green cabbage

2/3 cup

Peanuts, dry roasted

1/2

small head Red cabbage

1

bunch Scallions, white and greens

1/4 cup

Soy sauce

1

Salt & pepper

1/4 cup

Canola oil

1 tbsp

Sesame oil

2 tablespoons truvia