INGREDIENTS
1 1/2 cups
all purpose flour
3/4 cup
granulated sugar
1 tsp
baking powder
1/2 tsp
salt
2
large egs
1/3 cup
oil
5 oz
evaporated milk
1 tsp
pure lemon extract, optional
Zest of one large or two small lemons
1/2 cup
powdered sugar
1 tbsp
lemon juice