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Easy Hot Cross Buns

www.kingarthurflour.com
  • 195 minutes
  • Serves 12 to 14

INGREDIENTS

1/4 cup

apple juice or rum

1/2 cup

mixed dried fruit

1/2 cup

raisins or dried currants

1 1/4 cups

milk, room temperature

2

large eggs, plus 1 egg yolk (save the white for the topping)

6 tbsp

butter, room temperature

2 tsp

instant yeast

1/4 cup

light brown sugar, firmly packed

1 tsp

ground cinnamon

1/4 tsp

ground cloves or allspice

1/4 tsp

ground nutmeg

1 3/4 tsp

salt

1 tbsp

baking powder

4 1/2 cups

King Arthur Unbleached All-Purpose Flour

1

large egg white, reserved from above

1 tbsp

milk

1 cup

+ 2 tablespoons confectioners' sugar

1/2 tsp

vanilla extract

salt

4 tsp

milk, or enough to make a thick, pipeable icing