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Spicy Pineapple Chicken Curry

The Food in My Beard
  • 45 minutes
  • Serves 3

INGREDIENTS

2

Chicken breasts

1/2 tsp

Coriander

3 cloves

Garlic

2

inches Ginger, thumb-sized

5

stalks Lemongrass

1

Lime

1/2

Pineapple, fresh

1

Red bell pepper

1

Shallot

30

Thai basil, leaves of

1 cup

Coconut milk

1 pinch

Cinnamon

1 pinch

Clove

1/2 tsp

Turmeric

1/2 tsp

Cumin