INGREDIENTS
3/4 cup
sour cream
1/2 cup
mayonnaise
1/3 cup
chopped fresh flat-leaf parsley
1/4 cup
chopped fresh chives
1/4 tsp
minced garlic
1/4 tsp
salt
1/4 tsp
black pepper
4
carrots, cut into sticks
6
celery ribs, cut into sticks
1
seedless cucumber (usually plastic-wrapped), cut into sticks
1
small jicama, peeled, halved lengthwise, and cut into sticks
1 1/2 cups
grape or cherry tomatoes (9 oz)