INGREDIENTS
1 1/2
lbs Hanger steak
1
head Butter lettuce
4 cloves
Garlic
2 tbsp
Ginger
1/4 cup
Green onions
2 tbsp
Pear
1/2 cup
Soy sauce, reduced sodium
1 tsp
Sriracha
1 cup
White rice
1/4 cup
Brown sugar, packed
1/2 tsp
Sesame seeds
2 tbsp
Sesame oil