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One Pan Chicken & Rice

By Delishar
  • minutes
  • Serves

INGREDIENTS

2 cups

arborio rice

4

boneless chicken thighs

1

small eggplant, diced

1

ribs celery, diced

1/2

red pepper, diced

1/2

yellow pepper, diced

1/2

yellow onion, diced

2 cloves

garlic, minced

1 can

diced tomatoes with liquid

2 1/2 cups

chicken stock

1 1/2 tsp

old bay

1 tsp

dried thyme

1

bay leaf

2 tbsp

olive oil

Salt and black pepper

Chopped coriander to garnish