INGREDIENTS
2 tbsp
Montreal steak seasoning or your favorite steak rub
2
lbs Skirt or flank steak
7
Bell peppers or 1 red bell pepper, sweet mini
4
ears Corn, fresh
2
Garlic cloves
1 lb
Grape tomatoes
1
Onion, medium-size
1
Poblano pepper, large
2 tbsp
Lime juice, fresh
3/4 tsp
Kosher salt
1/4 cup
Olive oil
12
(6-inch) corn tortillas