INGREDIENTS
–⅓ cup quinoa, rinsed in cold water
–⅔ cup water
–16 whole (pitted) dates
–½ cup raw skin-on almonds
–⅓ cup smooth almond butter (or, if preferred, peanut butter)
–⅓ cup dark chocolate chips
–Pinch of salt
–Additional crushed almonds for coating the quinoa bites