Chicken with Rice Spanish Style - Arroz con Pollo

INGREDIENTS

4 tbsp

olive oil

1 cup

onion, (finely chopped)

1 cup

green pepper, (chopped into small cubes)

1 cup

red pepper, (chopped into small cubes)

3 cloves

garlic, (finely chopped)

1/4 cup

green onion, (finely chopped)

boneless chicken breasts, (cut into small pieces)

Salt and pepper

1 1/2 cups

rice

3 cups

chicken broth

1 tsp

saffron or 1 packet of seasoning with saffron ((see notes))

2 cups

frozen mixed vegetables ((corn, carrots and green beans), unfrozen)