INGREDIENTS
1/2 tsp
Basil, dried
1
Onion, small
1/2 tsp
Parsley, dried
3 cups
Zucchini
4
Eggs
1 1/2 cups
All-purpose flour
3/4 tbsp
Baking powder
1 cup
Bisquick mix
1 1/2 tsp
Kosher salt
1/4 tsp
Kosher salt and pepper
1/4 cup
Olive oil
4 tbsp
Butter, unsalted
1/2 cup
Parmesan cheese, grated