INGREDIENTS
1 lb
Ground beef, grass fed
1/2 lb
Ground pork, organic
1/4 tsp
Chipotle chili
1
Cilantro, fresh
3 cloves
Garlic
1
Green pepper, large
1
Onion, medium
1 15 ounce can
Pumpkin puree
1 1/2 28 ounce cans
Tomato
2 tsp
Ancho chili powder
3/4 tsp
Paprika, smoked
1 1/2 tsp
Pumpkin pie spice
1/2 tsp
Sea salt
1/2 tbsp
Coconut oil
1 tsp
Cumin