INGREDIENTS
1
Flax egg
1 1/16 cups
Coconut milk beverage
1 tbsp
Maple syrup or agave nectar
1 1/2 tsp
Baking powder
1/2
Heaping cup Coconut + coconut sugar mixture
2 tbsp
Coconut sugar
2 tbsp
Rolled oats or oat flour
1 pinch
Sea salt
1 cup
Spelt flour
2 tbsp
Coconut oil
3/4 cup
Coconut, unsweetened