INGREDIENTS
1/3 cup
all-purpose flour
1/2 cup
packed light brown sugar
1/3 cup
regular oats
1/4 tsp
ground cinnamon
1/4 cup
chilled butter or stick margarine, cut into small pieces
3 tbsp
chopped walnuts
7 cups
sliced peeled Rome apple (about 3 pounds)
1/4 cup
maple syrup
1/2 tsp
ground cinnamon