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Chimichurri

MyRecipes
  • minutes
  • Serves

INGREDIENTS

1 cup

fresh flat-leaf parsley leaves

1 cup

fresh cilantro leaves

1/4 cup

fresh oregano leaves

2

garlic cloves

1/2 tsp

grated lime rind

2 tbsp

fresh lime juice

2 tbsp

extra-virgin olive oil

1/4 tsp

salt

1/4 tsp

crushed red pepper