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Easy Thai Peanut Chicken Lettuce Wraps

Tiffany, Creme de la Crumb
  • 20 minutes
  • Serves 4

INGREDIENTS

2

boneless skinless chicken breasts

salt and pepper to taste ((I used about 1/2 teaspoon salt and 1/4 teaspoon pepper))

1

red bell pepper, (diced)

2 tbsp

oil

1

head butter lettuce, (leaves separated)

4 tbsp

creamy peanut butter

3 tbsp

soy sauce

2 tbsp

water

1/2 tsp

garlic powder

2 tsp

brown sugar

1 tsp

sriracha

1/8 tsp

sesame oil ((if you have it on hand))

1/4 cup

roasted peanuts, (roughly chopped)

optional: lime wedges and cilantro for serving

2 people Recommend This Recipe