INGREDIENTS
5
lbs red potatoes (peeled, washed)
1/2 cup
butter
1/2 cup
milk
1/2 cup
real bacon bits
1/2
bunch green onions (chopped)
1 cup
cheddar cheese (shredded)
1 tsp
salt
1 tsp
pepper
2 tsp
garlic powder
7 oz
Ritz crackers
1/4 cup
butter (melted)
2 cups
cheddar cheese (shredded)
1/2
bunch green onions (chopped)
1/4 cup
real bacon bits