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Amish Chicken Casserole

Linda Nortje
  • 50 minutes
  • Serves 6

INGREDIENTS

250 g

Pasta (( I prefer Fusilli ) ( 8 oz ))

1

TB Olive Oil

3

Chicken Fillets (cubed ( about 1 pound ))

2 tsp

Chicken Spice

1/2 cup

Butter (divided)

250 g

Mushrooms (sliced ( 8 oz ))

1

Onion (chopped)

1/3 cup

Flour

2 cups

Chicken Stock

1 cup

Milk

2

TB Parsley (chopped)

Salt and Black Pepper (to taste)

1/2 cup

Cheddar Cheese (grated)