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Marshmallow Blondies

Christy Denney, The Girl Who Ate Everything
  • 40 minutes
  • Serves 16

INGREDIENTS

2

Eggs

1 1/2 cups

All-purpose flour

2 tsp

Baking powder

1 cup

Brown sugar

1/2 tsp

Salt

1 1/2 cups

Semi-sweet chocolate chips

1 tsp

Vanilla extract

1/2 cup

Butter

1 cup

Butterscotch chips

2 cups

Marshmallows, mini