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Low Carb Pressure Cooker Zuppa Toscana

Brooke Poston
  • minutes
  • Serves

INGREDIENTS

1 lb

Italian sausage

1

onion chopped

3 cloves

garlic

4 cups

chicken broth

2 cups

fresh kale (or less if you prefer)

1

head cauliflower chopped (without stem(2 cups?))

1 1/2 cups

coconut milk

1 tbsp

salt

2 tsp

pepper

2 tsp

cayenna

Parmesan as topping