INGREDIENTS
10
Egg white, large
1 1/2 tbsp
Corn syrup, light
1/8 tsp
Almond extract, pure
1 tbsp
Baking powder
3 1/3 cups
Cake flour
1/2 tsp
Cream of tartar
1 1/8 tsp
Salt
4 1/4 cups
Sugar
2 1/2 tsp
Vanilla, pure
2
coconuts
2 1/2 sticks
Butter, unsalted
1 1/2 cups
Whole milk
3/4 cup
Water