INGREDIENTS
For The Cake:
3 cups
all purpose flour
5 tsp
ground ginger
3 tsp
ground cinnamon
2 tsp
baking soda
1 cup
unsalted butter (2 sticks)
1 cup
packed dark brown sugar
9 tbsp
dark molasses
1/2 pint
milk (slightly warmed)
2
large eggs
For The Icing:
1 1/4 cups
powdered sugar
8 oz
cream cheese at room temperature
2 tsp
vanilla extract
Zest of one large orange