INGREDIENTS
5
hamburger buns
1 1/4 lb
skinless salmon fillet (preferably wild-caught)
2 tbsp
mayonnaise
2 tsp
Dijon mustard
2 tsp
finely chopped jalapeno
1 tsp
finely grated lemon zest
1
small clove garlic, finely grated
Kosher salt and freshly ground black pepper
1 tbsp
chopped fresh chives
1 tbsp
chopped fresh parsley
Vegetable oil, for the grill grates
Green leaf lettuce
Sliced tomato
Sliced red onion
Pickles
Mustard
Mayonnaise
Everyone loved it, even Vivi.