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Perfect Cornbread Muffins

Anna@CrunchyCreamySweet
  • 28 minutes
  • Serves 12

INGREDIENTS

1

Egg, large

1 cup

All-purpose flour

2 tsp

Baking powder

1/4 tsp

Baking soda

1 cup

Cornmeal, yellow

1 tbsp

Granulated sugar

1 tsp

Salt

1/4 cup

Vegetable or canola oil

1 cup

Buttermilk or sour milk