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Crispy Chicken with Apple Salad

Bev Cooks
  • 45 minutes
  • Serves 4

INGREDIENTS

2

Chicken breasts

1

Apple, green

1

Apple, red

1/2 cup

Parsley, fresh leaves

1/4 cup

Red onion

1

Spinach

2

Eggs

1 tbsp

Honey

1 tbsp

Lemon juice, fresh

1 pinch

Salt and pepper

2 tbsp

Olive oil, extra-virgin

2 cups

Vegetable oil

1 cup

Progresso panko bread crumbs