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How to Grill Chicken

Lacey Baier of A Sweet Pea Chef
  • 30 minutes
  • Serves 8

INGREDIENTS

2

Chicken breasts

4

Chicken drumsticks

4

Chicken thighs

1

Meat thermometer

1/2 cup

Bbq sauce is optional

2 tsp

Black pepper, ground

2 tsp

Kosher salt

a gas or charcoal grill (ideally with the ability to set and read temperature)